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《厨房里有哲学家》姊妹篇，又四位厨师的故事。主攻云南植物料理的张纭嘉，藏族面包师巴桑次仁，中西合璧的台湾甜品师，当代艺术家兼餐厅主理人谢帆。。After thirty years in the big corporation, Ugo Fantozzi retires. Suddenly, he needs things to do in everyday life and he tries a number of activities: helping Pina shopping| babysitting grand-daughter Uga| a trip to Venice| learning golf. He then fakes documents to get a new job, but in the end he becomes a hypochondriac and doesn't even take a long-awaited chance with Miss Sil...。